Overview
Biotechnology protein chemistry and proteomics is a field of research that uses protein-based molecules to create and uncover new knowledge about the structure, function, and interactions of molecules in cells. By studying the proteins within a cell and how they interact with each other, scientists can learn a great deal about how a cell works. Proteomics is often used to help uncover new drugs, identify biomarkers that can be used to diagnose diseases, and improve our understanding of the mechanisms underlying different diseases. Proteomics is also used to create and test new diagnostic tests and treatments for diseases, as well as to study biological processes that could lead to the development of new therapies. By increasing our understanding of protein chemistry and proteomics, we can develop better and more effective treatments for a variety of diseases.
Research published in this journal
2 peer-reviewed articles, ranked by relevance. Each links to its DOI.
Yeast Species Mediated Bioprocesses and Bio-Products for Biotechnological Application
How this research is being cited
The 2 articles above have been cited 14 times in the scholarly literature. Citation data via OpenAlex and Crossref, updated Jun 2026.
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2024 · Fermentation
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2024 · Fermentation
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2022 · JURNAL BIOLOGI TROPIS
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2022 · SSRN Electronic Journal
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2021 · Springer eBooks
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Matheus Mikio Takeyama et al. · 2020 · Research, Society and Development
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2020 · Human Immunology
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Microbial Stereo Inversion of (R) 3 Chloro-1,2-Propandiol by Wickerhamomyces anomalous MGR6-KY2099032020 · Biointerface Research in Applied Chemistry
A sample of recent works citing this journal's research on Biotechnology Protein Chemistry and Proteomics, linking to each citing work.