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Dec 2025 DOI 10.14302/issn.2575-1212.jvhc-24-4889
A Elmetwally MohammedCorresponding author
L-Carnitine (Lc) acts as an antioxidant that neutralizes free radicals, especially superoxide anions and protects cells against oxidative damage-induced apoptosis, as following ovulation, intracellular reactive oxygen species (ROS) accumulation increases in oocytes, Oocytes exhibit an intracellular defense mechanism against an oxidative attack. This outcome adversely affects fertilization and subsequent embryonic development, thereby increasing the risk of an early miscarriage and abnormal development of offspring. The purpose of this study was to see how adding LC to either maturation or fertilization medium affected the developmental competence of immature bovine oocytes. In this study, Ovaries from apparently normal reproductive organs of cattle were collected within 30 minutes from slaughter and evisceration of animals. Cumulus oocyte complexes (COCs) were collected by aspiration of medium sized ovarian follicles (4-8 mm). COCs of acceptable quality were selected, washed and incubated in tissue culture media 199 (TCM199) supplemented with 10% heat inactivated fetal calf serum, 5 μg/ml luteinizing hormone (LH), 0.5 μg/ml follicle stimulating hormone (FSH) and 1 μg/ml estradiol-17β for 20:22 hour at 38.5 C◦ under 5% CO2 in air with 90% humidity. different concentrations of LC (1.25,2.5 and 5mM) were used. The results were consistent for both maturation and fertilization and there is a significant increase in maturation, fertilization., cleavage and blastocyst rate. In conclusion, LC has important role in IVEP through addition of LC to maturation media or culture media it improved nuclear maturation and blastocyst formation rates in bovine oocytes.
Apr 2023 DOI 10.14302/issn.3070-2232.jf-21-3946
Nigussie GebresilassieCorresponding author
Hot pepper is an important spice and vegetable crop in Ethiopia. Its production is constrained by a number of problems among which climatic condition is the primary. The amount rain fail temperature humidity the solanaceous groups of vegetables including hot pepper generally are sensitive to environmental conditions. The amount of rain fall required depends on the altitude of the environment, wind speed sunshine hour, which in turn is influenced by a number of genetic and environmental variables. In the absence of any other production constraints, suitable climatic condition and yield of hot pepper are closely related. Pepper, like other crop produces well when it is grown in good environmental condition. Farmers produce hot pepper in different environment without considering the suitable environment. The yield of hot pepper varies year to year; this indicates that pepper crop need intensive care and management for high return per unit area and also appropriate environmental condition. So in order to produce good hot pepper with the required amount of capsaicinoid content it is butter to grow at temperature range of 17.5-28oc. at low altitude hot environment give high capsaicinoid content and in high altitude / Low humidity and high temperatures will cause abscission of buds, flowers and small fruits.
Aug 2021 DOI 10.14302/issn.2639-3166.jar-21-3858
Haroun Mohamed Adam AbubakerCorresponding author
Department of Crop Science, College of Agriculture, University of Bahri- Sudan.
The Fall armyworm (Spodoptera frugiperda) is considered among the economic important pests in Sudan. Therefore, it became necessary to study and understand its biology and find out the appropriate control measure (s). To achieve the above objective, experiments based on Randomized Complete Block Design (RCBD) were carried out during the period from September 2018 to August 2019, where the Fall armyworm (FAW) was reared in the laboratory and fed on a nutrient médium composed of Corn leaves. The results displayed the ranges of eggs laid by a female was 890–1169. The egg incubation period ranged between 3-13 days. The larval duration ranged between (13-50) days and the pupal duration was between (7-20) days under a temperature of 21-300c and a Relative Humidity (RH) of 65 ± 5%. The longevity of the adults was 1-20 days, and the range of the full lifecycle was (24-100). However, six generations of FAW were obtained within one year. This study concludes that in Sudan FAW breeds continously throughtout the year and it recommends further studies on the biology and effective management of this invasive pest
Dec 2017 DOI 10.14302/issn.3070-5657.je-17-1759
Girondot MarcCorresponding author
Laboratoire Écologie, Systématique et Évolution (UMR8079), Faculté des Sciences d’Orsay, Université Paris-Sud, 91405 Orsay, France
Olive ridleys (Lepidochelys olivacea) and loggerheads (Caretta caretta) are two closely phylogenetically related sea turtles that nest in very different thermal habitat. Olive ridleys nest in pan-tropical beaches whereas loggerheads nest in more temperate beaches. In the context of climate change, the temperature in temperate beaches will increase much more than for tropical beach due to buffering effect of air humidity in the later. We have determined the thermal reaction norm for embryonic growth in both species using field records of incubation temperatures and incubation length from loggerheads in Western Mediterranean Sea or olive ridleys from Pacific coast of Guatemala. We show that the optimum temperature for the growth of embryos is lower for loggerheads than for olive ridleys. This makes loggerhead turtles particularly sensitive to increase of beach temperature as it is expected due to effect of global warming in temperature regions. Furthermore, olive ridleys are more resilient to increase of temperatures and should not suffer from sublethal incubation temperatures.